I will add also liquorice in the real bread category.It's ingredients fits perfectly with my no additives and no preservatives Aroma Aurora Borealis trend.My way to enjoy it with a small cup of sweet Bourbon Whiskey straight and few bits LIDL'S Sweet Corner Classic liquorice apart , with few words: heavenly!
Sweet Corner Classic liquorice ingredients:
sugar syrup,wheat flour, glucose and fructose syrup, liquorice extract,brown sugar molasses,vegetable coal,anise oil.
No E-codes and no harmful chemicals.
CHEF THOR
Wine Cellar with old Viking atmosphere to remember those warriors who sailed to Vinland
"Viking" style smoked mussels
Tips to have something good with friends
lauantai 30. maaliskuuta 2013
perjantai 1. maaliskuuta 2013
THE REAL BREAD CATEGORIES
Bread is one important part of gastronomy, and it's history is almost as long as the Homo sapiens'.Friggas Wine Cellar has decided to list the different types of breads of the world.We will use 4 categories: I/ Soft breads. II/ Flat breads and wrappers. III/ Hard breads. IV/Crackers and rusks.
In the Real Bread Category is accepted products only with natural ingredients.
All breads are automatically excluded if they contain chemical additives, preservatives,colorants etc. FLOUR
WATER AND SALT are the basics to make bread and to raise the bread YEAST or BAKING POWDER.Baking powders are accepted only if there is a historical a traditional reason.
The first 3 qualified products are: Soft bread category/ Finnish Malax Limpan,( Maalahden limppu) from Maalahti Finland.
Flat bread category/ Pan Lavash(Lavash in Georgia) from Marbella, Spain and Hard bread category Mjälloms
tunnbröd from,Ullånger, Sweden.
REAL BREAD JURY
In the Real Bread Category is accepted products only with natural ingredients.
All breads are automatically excluded if they contain chemical additives, preservatives,colorants etc. FLOUR
WATER AND SALT are the basics to make bread and to raise the bread YEAST or BAKING POWDER.Baking powders are accepted only if there is a historical a traditional reason.
The first 3 qualified products are: Soft bread category/ Finnish Malax Limpan,( Maalahden limppu) from Maalahti Finland.
Flat bread category/ Pan Lavash(Lavash in Georgia) from Marbella, Spain and Hard bread category Mjälloms
tunnbröd from,Ullånger, Sweden.
REAL BREAD JURY
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